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Sunday Lunch Menu

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To Start

Bourbon Roasted Belly of Pork, Black Pudding Bon Bon, Apple Compote

Turf Smoked Chicken Caesar Salad, Crispy Bacon Lardons, Parmesan

Half the Garden Vegetable Soup, Homemade Wheaten Bread

 Crispy Breaded Brie, Our Red Onion & Cranberry Chutney

Smoked Salmon & Prawn Cocktail, Guinness Bread

 Main Courses

Free Range Roast Turkey, Herb Stuffing, Honey & Mustard Baked Ham, Cranberry Jus

Fermanagh Roast Rib of Beef, Yorkshire Pudding, Roast Pan Gravy

Stuffed Chicken Supreme, Creamy Mushrooms & Bushmills Sauce

Wild Mushroom & Spinach Pappardelle, Rosemary Focaccia 

Killybegs Duo of Fresh Fish, Dill Cream Sauce, Samphire 

All served with Seasonal Vegetables and Potatoes

 To Finish

Sticky Toffee Pudding, Salted Carmel Sauce, Rum & Raisin Ice Cream

Orchard Apple & Walnut Crumble, Crème Anglaise, Fresh Cream

Fresh Lemon Meringue Pie, Seasonal Fruit, Raspberry Gelato

     Vanilla Custard Tart, Fresh Fruit, Ginger Chantilly Cream

Black Forest Gateau, Black Cherry Compote, Fresh Cream

 
£24.95